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Plant Based Biscuits

$10

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Product Details

Ingredients

Plain Water, Rice Flour, Tapioca Flour, Non GMO Palm Shortening, Potato Starch, Oat Milk, Water, Salt, Baking Powder(contains cornstarch and Sodium Aluminum Sulfate), Xanthan gum.

Cheddar Jalapeño Water, Rice Flour, Tapioca Flour, Non GMO Palm Shortening, Potato Starch, Oat Milk, Water, Vevan Brand Dairy Free Cheese (coconut), Jalapeno, Parsley, Salt, Baking Powder(contains cornstarch and Sodium Aluminum Sulfate), Xanthan gum

Margarita Water, Rice Flour, Tapioca Flour, Non GMO Palm Shortening, Potato Starch, Oat Milk, Water, Vevan Brand Dairy Free Cheese (coconut), Jalapeno, Parsley, Salt, Baking Powder(contains cornstarch and Sodium Aluminum Sulfate), Xanthan gum

Italian Water, Rice Flour, Tapioca Flour, Non GMO Palm Shortening, Potato Starch, Water, GF oat milk, Salt, Baking Powder(contains cornstarch and Sodium Aluminum Sulfate), Italian Seasoning, Paprika, Xanthan gum

Heating Instructions

Microwave 1 biscuit at a time for 20-30 seconds or longer until soft, then toast if desired. Best enjoyed heated. For Best Results, Keep Frozen until ready to use. 3g.

Always Gluten Free

At Blue Hummingbird, we take pride in our commitment to gluten-free excellence. Our dedication to quality shines through in every bite, as we exclusively use gluten-free bread crafted with care. This ensures that each dish not only meets the highest standards of taste and texture but also caters to individuals seeking a delicious and inclusive culinary experience.