Product Details
Ingredients
Chocolate Chip Whole Grain Sorghum Flour, Whole Grain Rice Flour, Apple Sauce, Corn Starch, Potato Starch, Tapioca Flour, Brown Sugar, Rice Bran Oil, Eggs, Sugar, Baking Powder, Vanilla, Salt, Xanthan Gum. FILLING: Coconut Milk, Vegetable Shortening, Pure Vanilla Extract, Chocolate Syrup, Semi-Sweet Chocolate Chips
Contains: Egg, Tree nut, and Soy
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Chocolate Whole Grain Sorghum Flour, Whole Grain Rice Flour, Apple Sauce, Corn Starch, Potato Starch, Tapioca Flour, Brown Sugar, Rice Bran Oil, Eggs, Sugar, Baking Powder, Vanilla, Salt, Xanthan Gum. FILLING: Coconut Milk, Vegetable Shortening, Pure Vanilla Extract, Chocolate Syrup
Contains: Egg and Tree nut
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Caramel Apple Whole Grain Sorghum Flour, Apple Sauce, Corn Starch, Tapioca Flour, Brown Sugar, Apples, Rice Bran Oil, Eggs, Non GMO Palm Shortening, Baking Powder, Salt, Cinnamon, Allspice, Nutmeg, Ginger, Clove, Xanthan Gum, Caramel Sauce
Contains: Egg and Dairy
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Cinnamon and Sugar Whole Grain Sorghum Flour, Whole Grain Rice flour, Apple Sauce, Corn Starch, Potato Starch, Brown Sugar, Tapioca Flour, Rice Bran Oil, Eggs, Cinnamon, Sugar, Butter Flavor Oil, Non GMO Palm Shortening, Baking Powder, Xanthan Gum, Salt
Contains: Egg and Soy
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Always Gluten Free
At Blue Hummingbird, we take pride in our commitment to gluten-free excellence. Our dedication to quality shines through in every bite, as we exclusively use gluten-free bread crafted with care. This ensures that each dish not only meets the highest standards of taste and texture but also caters to individuals seeking a delicious and inclusive culinary experience.
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