Product Details
Ingredients
Water, Whole Grain Rice Flour, Whole Grain Sorghum Flour, Modified Tapioca Starch, Rice Starch, Rice Bran Oil, Ground Golden Flaxseed, Psyllium Powder, Potato Starch, Tapioca Starch, Sugar, Molasses, Apple Cider Vinegar, Yeast, Salt
Always Gluten Free
At Blue Hummingbird, we take pride in our commitment to gluten-free excellence. Our dedication to quality shines through in every bite, as we exclusively use gluten-free bread crafted with care. This ensures that each dish not only meets the highest standards of taste and texture but also caters to individuals seeking a delicious and inclusive culinary experience.
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